|
Beef and Veal
Bread and Buns
Casings And Cure
Custom Smoking
Directions
Dry Goods
Gluten-Free Info
History
Lamb
Ordering and Info
Pictures
Pork
Sausages and
Lunch Meat
Vacation Closings
Wild Game
(Deer, Venison, Etc.)
Ham Warming Instructions
Turkey Warming Instructions
Home
|
|
Our Breads and Buns
- Amelia's Country Loaf (Medium density rye bread) - NO SEEDS
(from Amelia’s Bakery in Fountain Square, Indianapolis, IN)
Ingredients: Whole wheat flour, water, unbleached unbromated white flour, natural leaven, chopped rye berries, rye flour, sea salt.
- Everything Rye (Whole OR ½ loaf soft light rye) – WITH caraway SEEDS
(from Amelia’s Bakery in Fountain Square, Indianapolis, IN)
Ingredients: Unbleached unbromated white flour, water, natural leaven, rye flour, whole wheat flour, sea salt, sesame, fennel seed, caraway, onion, poppy seed, pink peppercorn.
- Coney sub buns, NO SEEDS, 6 in a package
(from Amelia’s Bakery in Fountain Square, Indianapolis, IN) Ingredients: Unbleached unbromated white flour, whole milk, natural leaven, eggs, butter, sugar, sea salt, yeast.
*** SPECIAL ORDER ONLY: We can get them in anytime during the year if we have your order NO LATER than NOON, THREE days BEFORE you need to pick them up.
*** For large orders, please give minimum 2 days advance notice.
|
|